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1. Tamarind
(Contacts / T)
Tamarind, Scientific Name: Tamarindus indica, Tamarinds are a versatile fruit used around the world. In its young form it is used in hot sauces; ripened it is the basis for many refreshing drinks.   ...
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2. Apples
(Contacts / A)
Apples, Scientific Name: Malus domestica, Apples are a versatile fruit, used for eating, cooking, and preserving. There are more that 7500 different kinds of apples grown around the world.
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